<%@LANGUAGE="VBSCRIPT" CODEPAGE="CP_ACP"%> Genaral Features Of ZZILI
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Food and Bioengineering Department
Laboratory Construction
¡¡¡¡The FBD has formed one provincial key lab in bioengineering and technology center, has developed the lab of the tobacco specialty and set up Zhengzhou Food Engineering and Technology Center and the scientific base of Di Hao Corporation. All of the development marked that lab construction has come into a new stage.

¡¡¡¡Achievements of students¡¯ management: postgraduate enrollment quotas (more than 95% annually) have been at the top of the whole Institute for several years in succession. The sports meeting records are also wonderful (the tracks and fields championships for 5 times running, women¡¯s group championship for 7 years running). The students have great interests in the participations of scientific researches and contests, and have won outstanding achievements.

¡¡¡¡Teaching reform: 2 subjects of The FBD won the bid in the bid-invitation of the new-century distance education, which has given encouragement of other several reforms, Most of which have gained the Teaching Reform Awards.

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